Tag: plants
-
Blooming weeds!
It is over a year since my last post and l’Orto di Casa Cecconi has a new home, in the Netherlands. A rather beautiful, large patch of land adjacent to a nature reserve and lake, it came with a big shed, more of a house really… The space is divided in two parts: a mature,…
-
Putting the culture back into horticulture
As the coursework for my RHS Special Option Certificate in Fruit and Vegetable Cultivation included a dissertation, I took the opportunity to explore a topic that I had at heart: Breeding for biodiversity and sustainability with the help of the public.The case of Oxalis tuberosa. For the last year in fact I have been supporting the…
-
Plum days
I have not written for a while, busy as I was with coursework deadlines, but in the last two days I have spent some time with plum trees, which I think is worth sharing. Yesterday I helped the Plant Health and Seeds Inspectorate (PHSI) pick leaves from the orchard to be tested for plum pox…
-
Potato day(s)
With April I have started spending more time in the veg garden, up to 2 days a week, which is something I have worked to achieve, as I expect that veg growing will be a relevant part of my future involvement in horticulture. One of the first crops that I’ve been involved with has been…
-
The mint collection
It was the end of February when I helped in the herb garden to remove the mint from its bed for propagation purposes. I was struck at the time that you could count be so many different scents of mint, but there was not much left in the pots that we removed from the ground…
-
It’s because of the dry spell!
Today I’ve been pruning Prunus (plums and cherries) for the first time since I’ve been here. To be precise, Prunus avium, or cherry trees, and P. domestica, the plums. To be even more precise, the plants I’m referring to here are P. avium ‘Sunburst’, P. domestica ‘Opal’ and ‘Blue Tit’ ; and this last was flowering…
-
Indoors trained vines – part 2: spring
… go to part part 1: winter Buds breaking on a spur As I was saying, now that’s spring, I have spent a couple of days training the new shoots, born out of the embryonic buds, to the wires that will help bear the weight of their large and perfect-looking grapes. How can I impress…
About Me
M.Paola Andreoni
I got the first allotment in 2007 (in the UK) and started growing my own food for the first time. Learning as I went along was not enough, so I studied some horticulture. I am striving to abide by organic principles. Brexit gave me a new life in the Netherlands, and two new plots by a nature reserve.
Some Rights Reserved
This work is licenced under a Creative Commons Licence.